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How To Make Fried Chicken Jollibee Style

 


Components

  • 2 kilos rooster, your alternative cuts
  • salt and pepper
  • cooking oil for deep frying
  • For the breading:
  • 1 cup all-purpose flour
  • 1 cup cornstarch
  • 1 Tbsp. 5 spice powder or ngohiong powder
  • 1 Tbsp. garlic powder
  • 1 tsp. wonderful salt, modify if obligatory

Source: jollibee.com.ph

Directions

Put the rooster items in a bowl and season with salt and pepper. Rub and press every rooster with the salt and pepper so all of the items is evenly coated.
  • Subsequent, to make the breading, in a mixing bowl, mix flour, cornstarch, 5 spice powder, garlic powder and salt.
  • Stir the dry components utilizing a fork till all of the components are evenly blended.
  • Warmth the oil within the deep fryer or deep frying pan for about 175°C.
  • Coat a chunk of rooster with the breading in and out. Coat beneath the pores and skin as effectively.
  • Do it by urgent every rooster with the breading then shake off extra breading and fry it.
  • Relying on the scale of your fryer and the scale of your rooster, you may put four to five items per batch.
  • Simply don’t overcrowd the fryer to keep away from the fried rooster to develop into soggy and free it’s crispiness.
  • Prepare dinner it for about 15 to 20 minutes in medium hearth.
  • Put the rooster in a paper towel or a rack to empty the surplus oil.
  • Serve together with your favourite gravy. Get pleasure from!
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